24 September 2005, Andrew Burke: "For a quick meal it's hard to beat dizi, a delicious soup-stew combination of lamb, chickpeas and flat bread cooked and served in a stone jar. You'll find it in any chaykhuneh (teahouse), though the Azari Traditional Restaurant on Valiasr Avenue (00 98 21 55 37 67 02) and Agha Bozorg at 28 Keshavarz Blvd (00 98 21 88 90 05 22) are good options."